Timbarra Thai
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Timbarra Thai 2015

7 years ago
0 9
Pad Med Mamuang Chicken
Massaman Beef Chunks
Som Tum Phet Mahk
Red Curry Chicken
Green Curry Chicken
Money Bags (Money not included)
Pad Kee Mao Beef
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Jiggy Jig getting stuck into 25 kilos of pork crackling! Pork Crackle done right!
Jigs famous pork crackling
The legend behind the taste
Head Chef and Owner Jiggy Jig
Sai Oua done right!
Grilled Sai Oua yummm!
Coiled and ready to be cooked!

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Opening hours

Monday CLOSED
Tuesday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Wednesday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Thursday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Friday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Saturday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Sunday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
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