Timbarra Thai
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Restaurant Menu

Banquets

Indesicive? Don't want to be stuck with one meal throughout the night? Try our selected entrées, meals and dessert for the evening to save the confusion of not being able to pick what you want, let us take care of you :)

Banquet A, B & C

Chefs selected entrées, mains and dessert to keep your night easy and enjoyable without the traumatic stress of having to pick a meal for you and your company, these banquets will gaurantee a wide variety of meals that are carefully picked from the popular dishes our customers love to eat. Depending on the type of banquet you choose will alter the amount of food you will receive. Please note all banquets are minimum of 2 people
  • Prices Available When Dining In
33

Entrée

Start off your night off with some of our delicious home made entrées

Prawn Crackers

Stick to your tongue prawn crackers served with satay sauce
  • All Prices Available When Dining In
23

Vegetable Curry Puffs (4 Pieces)

Deep fried curried potato, onion and peas wrapped in short crust pastry
14

Chicken Curry Puffs (4 Pieces)

Deep fried curried potato, minced chicken and onion wrapped in puff pastry served with satay sauce
8

Vegetable Spring Rolls (5 Pieces)

Deep fried vegetable spring rolls served with sweet chilli sauce
3

Chicken Spring Rolls (7 Pieces)

Deep fried chicken spring rolls served with sweet chilli sauce
3
13

Fish Cakes (5 Pieces)

Minced spicy fish patties with red curry sauce kefa lime leaves and fresh beans
3

Money Bags (5 Pieces)

Minced chicken, crab meat, corn and carrot wrapped in spring roll pastry served with swet chilli sauce
6

Satay Skewers (4 Pieces)

Sautéed chicken skewers with satay sauce drizzled on top
3

Dim Sims (6 Pieces)

Steamed Timbarra Thai style marinated pork and prawn mince wrapped in wonton sheets
3

Goong Hom Pa (4 Pieces)

Deep fried whole king prawns wrapped in spring roll pastry and served with sweet chilli sauce
3

Spiced Squid

Stir fried squid with Thai five spices, capsicum and onion.
3

Prawn Cakes (4 Pieces)

Deep fried minced prawn patties with peppercorn, coriander, spring onion served with plum sauce
3

Mixed Entrée (8 Pieces)

Combination of chefs selected entrées served with sweet chilli and satay sauce.
Includes a piece of the following:
Vegetable Curry Puff
Chicken Curry Puff
Vegetable Spring Roll
Chicken Spring Roll
Fish Cake
Money Bag
Satay Skewers
Goong Hom Pa
13

Soup

These soups are full of flavour and zing, you cannot start the night without one!

Tom Yum (Mixed Seafood or Prawns)

Hot and sour soup with onion, baby corn, mushroom, Thai herbs and spices with your choice of mixed seafood or prawns
7

Thom Yum (Chicken, Beef or Pork)

Hot and sour soup with onion, baby corn, mushroom, Thai herbs and tomato with your choice of Chicken, Beef or Pork
2

Thom Kha (Mixed Seafood or Prawns)

Thai coconut milk soup with onion, baby corn, mushroom, Thai herbs and tomato with your choice of mixed seafood or prawns
2

Thom Kha (Chicken, Beef or Pork)

Thai coconut milk soup with onion, baby corn, mushroom, Thai herbs and tomato with your choice of Chicken, Beef or Pork
0

Thom Jued

Clear soup with chicken and coriander balls, vermicelli noodles and tofu
0

Larb Gai

Minced chicken salad with spanish onion, Thai herbs and dressing served on lettuce
1

Salad

Traditional and light yet no flavour is spared when indulging yourself in our fresh delicious Thai salads!

Yum Nuer

Spicy Thai style beef salad dressed with chef's special sauce served on lettuce
3

Naam Tod

Northern authentic Thai fermented pork sausages served with lettuce
2

Yum Ped

Roast duck salad with chilli jam, lemon juice, onion, Thai herbs and spices
2

Yum Talay

Mixed seafood salad tossed with Thai sour dressing, mixed Thai herbs served on lettuce
2

Som Tum

Famous green papaya salad tossed with spicy Thai dressing served with peanuts and dried shrimp
4

Thai Charcoal Grill

Meat lovers here! For ridiculously tasty meats loved and tendered in marinade

Crying Tiger

Grilled Thai marinated pork neck on lettuce served with spicy tamarin sauce
9

Gai Yang

Marinated grilled chicken thigh served sliced on a bed of lettuce with sweet chilli sauce
1

Sai Oua

Traditional spicy Chiang Mai pork sausages with an abundance of Thai herbs and spices
1
  • Banquets
  • Entrée
  • Soup
  • Salad
  • Thai Charcoal Grill
  • Stir Fry
  • Seafood

Opening hours

Monday CLOSED
Tuesday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Wednesday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Thursday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Friday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Saturday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
Sunday Lunch 11:30am - 3:00pm
Dinner 5:00pm - LATE
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